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In rich countries, obesity is now a more serious problem than hunger. See details. See all 12 brand new listings. Buy It Now. Add to cart.

Be the first to write a review. About this product Product Information The politics of food is changing fast. In rich countries, obesity is w a more serious problem than hunger. Consumers once satisfied with cheap and convenient food w want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals.

Heavily subsidized and underregulated commercial farmers are facing stronger push back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile, agricultural success in Asia has spurred income growth and dietary enrichment, but agricultural failure in Africa has left one-third of all citizens underurished - and the international markets that link these diverse regions together are subject to sudden disruption.

Food Politics: What Everyone Needs To Know

The second edition of Food Politics has been thoroughly updated to reflect the latest developments and research on today's global food landscape, including biofuels, the international food market, food aid, obesity, food retailing, urban agriculture, and food safety. Questions it addresses include:. These are among the most important challenges that face our planet in the coming decades.

The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world.

An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. The core market is academic institutions, particularly those teaching agricultural science, plant science, ecology, environmental science, genetics, molecular biology and soil science. It will also appeal to government officials and think tanks in the areas of agricultural and environmental policy, ecology and sustainability. His research focuses on fungal molecular biology with the goal of controlling plant diseases using low-input, sustainable methods such as biological control using fungal viruses.

He also has expertise on the effects of air pollution on environmental health, having served as a consultant to industry in this area for 15 years. He is editor of the Annual Review of Phytopathology, the editor-in-chief of the Encyclopedia of Agriculture and Food Systems, and on the editorial board of Journal of Integrative Agriculture, the leading agricultural journal of China. Van Alfen served as dean of the College of Agricultural and Environmental Sciences, UC Davis from — during which he led a three-fold increase of extramural research support per faculty member, created a number of research and outreach centers and institutes, including the Agricultural Sustainability Institute, the Robert Mondavi Institute for Wine and Food Science, and the Center for Produce Safety.

The UC Davis agricultural, food and environmental science programs are routinely ranked among the best in the world.

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Food Politics: What Everyone Needs to Know

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Food politics: What everyone needs to know

Feb 07, Darius Daruvalla-riccio rated it it was amazing Shelves: non-fiction , internationalism. Why read this book?

What the Election Will Mean–or Not–For Agriculture

Poverty, Obesity, GMOs, Climate change, one at a time, the book goes through every food issue there is and covers them exceptionally informatively. This guy knows food and he knows how to explain it. Very often when reading non-fiction books the information is archived to the back of your mind. After reading this however, you feel like you can explain every topic he cove Why read this book?

After reading this however, you feel like you can explain every topic he covered.

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  • You're given a clear understanding of all the different sides to the arguments and everything is supported by facts. Everything Paarlberg writes is concise. It has textbook clarity, breaking down complex issues in a systematic way. It's not a mess of raw data or a waffling, drawn out thesis.

    The only downsides are that his conclusions tend to be one sided. Like an essay, the chapters tend to start off by introducing the topics, explaining his positions, explaining the counter-arguments to his positions and then explaining why these are wrong.

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    Food Politics: What Everyone Needs to Know - PDF Free Download

    It feels like some of the stats may have been somewhat cherry picked, though it does feel like he gave an overall fair chance to all sides. It's a fair one-sidedness. Secondly, Paarlberg comes to the type of conclusions you would expect from a Harvard Professor. He is Neoliberal and has a lot of faith in globalism, big business and the ability of technical innovation to fix the world's problems if only the public would let it. If this is how you think, you can revel in your confirmation bias.

    However, even if you have a more millennial mindset like me, this book delivers a healthy dose of realism and anti-sensationalism that we probably need. This lack of sensationalism makes it much more deserving of credence. Overall its persuasive and exceptionally informative.

    Nov 19, Hanneke Mwk rated it really liked it Shelves: sustainability , food , politics.